At the end of March, a meeting of Third Age Volunteers took place in Krzyżowa as part of the project "Food - from tradition into modernity". The volunteers joined a campaign to support our guests from Ukraine, who - fleeing war - found a safe shelter in Krzyżowa. The senior citizens brought with them gifts including sweets, drinks and homemade preserves, including pickled vegetables, jams and fruit juices. The gifts were donated to the kitchen, which is used by our guests from Ukraine on a daily basis.
In the second part of the day, the participants took advantage of the good weather to go to the area behind the moat, where an organic garden is being created. Several new elements have been added since the last meeting - the paved path has been completed, the covered pergola has acquired its final appearance, and the first green leaves of the recently sown radishes have appeared in the greenhouse.
The workshop is part of the project "Food - from tradition into modernity, subsidised by the German Federal Environment Foundation (DBU) and carried out in cooperation with Slow Food Deutschland e.V.
